Our certified pizzaiolos (pizza makers) invite you to select fresh, natural, high quality, mostly non-GMO ingredients to create your ideal Neapolitan pizza in the open, center-staged bustling kitchen, also known as “the heart.”
*Indicates Our Best Sellers
Classic Italian bruschetta with basil, garlic, and a side of Neapolitan bread
Add Parmigiano Reggiano 2 | Add burrata 3
BelGioioso burrata served on a bed of arugula and grape tomatoes, tossed in Italian vinaigrette
Add prosciutto 3
Blend of Angus beef, short rib, and brisket with mozzarella, marinara, and a side of Neapolitan bread (2 meatballs)
Family style: 6 meatballs 21.5
Neapolitan bread brushed with garlic oil, Parmesan, and parsley
Add melted mozzarella 2
Seasonal selections paired with chef’s accompaniments
Seasonal greens, grape tomatoes, Parmigiano-Reggiano, balsamic glaze
Side 7
Seasonal greens, spicy Italian salami, bell peppers, grape tomatoes, cucumber, red onions, Kalamata olives, shaved Parmesan, Italian vinaigrette, balsamic glaze
Traditional Caesar dressing, shaved Parmigiano-Reggiano
Add protein: chicken 2.5 | hard boiled egg 2
Seasonal greens, smoked bacon, rosemary ham, hard-boiled egg, grape tomatoes, Kalamata olives, bell peppers, feta, Parmigiano-Reggiano, Italian vinaigrette, balsamic glaze
Neapolitan pizza is an art. Baked at 1000ºF in handcrafted ovens, it emerges perfectly charred, airy inside, and true to its Naples roots. All pizzas include a Valoroso tomato sauce base, shredded or hand cut mozzarella cheese, and are topped with aged Parmesan unless otherwise noted.
We can make your pizza gluten-friendly — please ask your server.
Ricotta cream and extra virgin olive oil base, Parmesan, garlic (no tomato sauce)
Calabrian chili Buffalo sauce, roasted chicken, gorgonzola, jalapeños (no tomato sauce)
Raw Florida honey, Calabrian chilies, jalapeños, caramelized red onions
An American classic! Shredded mozzarella covered with pepperoni
Italian sausage, roasted wild mushrooms, black olives, red onions, Parmesan
Housemade meatballs, white cheddar, garlic
Simple and authentic. Grande fresh mozzarella, crushed Valoroso tomatoes, basil, and a drizzle of extra virgin olive oil
Spicy Italian salami, pepperoni
Housemade meatballs, rosemary ham, pepperoni
Calabrian spicy sausage, spicy Italian salami, Calabrian chili peppers
Our classic Margherita pizza topped with Prosciutto di Parma and arugula
Truffle cream, Prosciutto di Parma, roasted wild mushrooms, arugula (no tomato sauce)
Truffle cream, ricotta cream, roasted wild mushrooms, black olives, grape tomatoes, arugula (no tomato sauce)
Spinach, Kalamata olives, bell peppers, red onions
Add side salad – $2.5
Housemade meatballs, mozzarella, Parmesan, marinara
Spicy Italian salami, cotto salami, pepperoni, provolone, red onions, Romas, Romaine, garlic aioli, Italian dressing
Calabrian chili Buffalo sauce, roasted chicken, smoked bacon, ranch, Romaine, Romas
Feta, Kalamata olives, cucumber, bell peppers, grape tomatoes, spinach, red onions, Italian dressing
All calzones are served with a side of marinara and garnished with a balsamic glaze.
Rosemary ham, spicy Italian salami, pepperoni, provolone, mozzarella, marinara
Calabrian spicy sausage, provolone, bell peppers, red onions, Parmesan, marinara
Tomato pesto aioli, roasted chicken, roasted wild mushrooms, spinach, provolone
Housemade meatballs, provolone, marinara, Parmesan
Truffle cream, roasted wild mushrooms, fontina, mozzarella, Parmesan