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Our certified pizzaiolos (pizza makers) invite you to select fresh, natural, high quality, mostly non-GMO ingredients to create your ideal Neapolitan pizza in the open, center-staged bustling kitchen, also known as “the heart.”
*Indicates Our Best Sellers
Starters
7.5
Classic Italian bruschetta with basil, garlic, and a side of Neapolitan bread
Add Parmigiano Reggiano 2 | Add burrata 3
12.5
BelGioioso burrata served on a bed of arugula and grape tomatoes, tossed in Italian vinaigrette
Add prosciutto 3
9.75
Blend of Angus beef, short rib, and brisket with mozzarella, marinara, and a side of Neapolitan bread (2 meatballs)
Family style: 6 meatballs 21.5
6.5
Neapolitan bread brushed with garlic oil, Parmesan, and parsley
Add melted mozzarella 2
22.5
Seasonal selections paired with chef’s accompaniments
Garden Greens
11
Seasonal greens, grape tomatoes, Parmigiano-Reggiano, balsamic glaze
Side 7
13.5
Seasonal greens, spicy Italian salami, bell peppers, grape tomatoes, cucumber, red onions, Kalamata olives, shaved Parmesan, Italian vinaigrette, balsamic glaze
11.5
Traditional Caesar dressing, shaved Parmigiano-Reggiano
Add protein: chicken 2.5 | hard boiled egg 2
14.50
Seasonal greens, smoked bacon, rosemary ham, hard-boiled egg, grape tomatoes, Kalamata olives, bell peppers, feta, Parmigiano-Reggiano, Italian vinaigrette, balsamic glaze
Specialty Pizza
Neapolitan pizza is an art. Baked at 1000ºF in handcrafted ovens, it emerges perfectly charred, airy inside, and true to its Naples roots. All pizzas include a Valoroso tomato sauce base, shredded or hand cut mozzarella cheese, and are topped with aged Parmesan unless otherwise noted.
We can make your pizza gluten-friendly — please ask your server.
14
Ricotta cream and extra virgin olive oil base, Parmesan, garlic (no tomato sauce)
14.5
Calabrian chili Buffalo sauce, roasted chicken, gorgonzola, jalapeños (no tomato sauce)
15.5
Raw Florida honey, Calabrian chilies, jalapeños, caramelized red onions
14.25
An American classic! Shredded mozzarella covered with pepperoni
16.5
Italian sausage, roasted wild mushrooms, black olives, red onions, Parmesan
14
Housemade meatballs, white cheddar, garlic
13
Simple and authentic. Grande fresh mozzarella, crushed Valoroso tomatoes, basil, and a drizzle of extra virgin olive oil
14.5
Spicy Italian salami, pepperoni
15.5
Housemade meatballs, rosemary ham, pepperoni
14.5
Calabrian spicy sausage, spicy Italian salami, Calabrian chili peppers
16
Our classic Margherita pizza topped with Prosciutto di Parma and arugula
17
Truffle cream, Prosciutto di Parma, roasted wild mushrooms, arugula (no tomato sauce)
16.5
Truffle cream, ricotta cream, roasted wild mushrooms, black olives, grape tomatoes, arugula (no tomato sauce)
15
Spinach, Kalamata olives, bell peppers, red onions
Handhelds
Add side salad – $2.5
14.75
Housemade meatballs, mozzarella, Parmesan, marinara
14.5
Spicy Italian salami, cotto salami, pepperoni, provolone, red onions, Romas, Romaine, garlic aioli, Italian dressing
13.5
Calabrian chili Buffalo sauce, roasted chicken, smoked bacon, ranch, Romaine, Romas
10.5
Feta, Kalamata olives, cucumber, bell peppers, grape tomatoes, spinach, red onions, Italian dressing
Calzones
All calzones are served with a side of marinara and garnished with a balsamic glaze.
14
Rosemary ham, spicy Italian salami, pepperoni, provolone, mozzarella, marinara
13.5
Calabrian spicy sausage, provolone, bell peppers, red onions, Parmesan, marinara
15
Tomato pesto aioli, roasted chicken, roasted wild mushrooms, spinach, provolone
15.5
Housemade meatballs, provolone, marinara, Parmesan
15
Truffle cream, roasted wild mushrooms, fontina, mozzarella, Parmesan
Public User Fee / Operations Charge: A 1.00% Public User Fee is added to applicable taxable sales at Celebration Pointe to fund public improvements and community facilities. This charge is not a tip or gratuity, is not retained by MidiCi, and is shown separately on your bill and receipt.